A turreted super chalet in the Swiss mountain resort of Gstaad, the Alpina has a Six Senses spa, an art collection and a 1,700-bottle-strong cellar. There’s the Michelin-starred Sommet and the Japanese Megu, but if you want to stick to melted cheese, cosy, wood-panelled Swiss Stübli is for you. If you really like honey, sign up for one of the resident beekeeper’s workshops, with a screening of a documentary all about bees in the cinema afterwards.