Four Seasons Hong Kong

Four Seasons Hong Kong knows how to cater to the jet-set – and not just with roasted Brittany lobster, though its Caprice restaurant’s signature dish is famous the world over. Its shipments of French cheese arrive regularly, but you won’t have to travel far for authentic local food, since Lung King Heen serves up three-Michelin-starred dim sum. Just be sure to book early – it’s a firm favourite for many Hong Kong families come Sunday.