Nordelaia Beaulieu

Nordelaia’s upcoming hotel in Beaulieu-sur-Mer will feature 33 rooms in a reimagined 1960s seafront building, redesigned by Yakusha Studio with a focus on natural materials and a muted, minimalist aesthetic. Set within a nature reserve, the hotel balances modern design with its surroundings. Highlights include the village’s only rooftop terrace, an outdoor pool, a gym, and a dining program led by chefs Andrea Ribaldone and Charles Pearce.