Le Vieux Logis, Relais & Chateaux

Henry Miller knew and loved France better than many a Frenchman. He could have written this guide since he was always on the lookout for exceptional locations to nourish his inspiration. He originally planned to spend a week here but ended up staying a month. Inside the converted tobacco drying barn or outside under the linden trees- the restaurant features a table that Henrys spirit continues to frequent. Like him- you will appreciate the tranquility of this former priory with its lovely gardens- babbling brook and natural pool in which to swim. While away the hours in this relaxed atmosphere until dusk approaches and it is time to taste fabulous wines- the pretext for long and sociable aperitifs. An irresistibly charming address.